My husband was a little jealous that I didn’t ask him what his favorite comfort food was –I said I already know, it is Macaroni and Cheese, in any way, shape and form. He said, “true, but you could have asked. I might have said meatloaf.”
Now the sweet one does like meatloaf and meatloaf leftovers on a sandwich. Cold meatloaf on Wonder Bread and a thick layer of Blue Plate mayonnaise on both sides does make Pepper Sisson very happy. But, if there’s mac and cheese on the side, he may never leave the table! So, never fix it for him, unless you want him to come live with you or at least show up at every mealtime!
Apparently his wife hasn’t made meatloaf and mashed potatoes in a while, so she may need to work on that.
I LOVE this meatloaf recipe from the Bell’s Best Cookbook. (Mine has been used so much it is in about 10 pieces but I manage to keep it together with a rubber band! HA!) Just about everything I have ever tried out of that cookbook has been great! I have altered the original recipe to our tastes (because I do not like sage). Continue reading